-
Sodium benzoate is a food preservative. Sodium benzoate is lipophilic, easy to penetrate the cell membrane into the cell body, interfere with the permeability of the cell membrane, and inhibit the abs...
-
Propiconazole has the characteristics of wide bactericidal spectrum, high activity, fast bactericidal speed, long duration of efficacy, strong internal absorption and conductivity, and has become the ...
-
Glufosinate-ammonium CAS 77182-82-2 is a highly effective and low toxicity herbicide, which is easy to degrade and belongs to the bio-friendly herbicide. Glyphosate has a long duration of efficac...
-
Is sodium benzoate safe to use? Sodium benzoate is generally considered safe for use in certain concentrations of cosmetics and personal care products. It has been approved as a food preservative by r...
-
Medical grade sorbitol Sorbitol is produced by the hydrogenation of glucose in the presence of a nickel catalyst. Sorbitol is a colorless and odorless crystalline substance that is easily soluble in w...
-
Sodium cyclamate, a commonly used artificial sweetener. Sodium cyclamate, also known as cyclamic acid sodium salt, is used as a sugar substitute in various food and beverage products. Here are some ke...
-
Solvent Red 27 is a dye molecule that belongs to the class of azo dyes. It is commonly used as a red colorant in various applications such as inks, coatings, textiles, and plastics. Here are some prop...
-
Erythritol is a sugar alcohol, also known as a polyol, that is used as a sugar substitute. It occurs naturally in some fruits, such as pears and watermelons, but most commercial erythritol is produced...
-
Maltitol is another sugar alcohol commonly used as a sugar substitute and sweetener in food products. It is a low-calorie sweetener derived from maltose, which is a type of sugar. Maltitol has similar...
-
Dextrose monohydrate, also known as glucose monohydrate or simply dextrose, is a form of glucose commonly used in the food and pharmaceutical industries. It is a simple sugar derived from corn starch ...
-
Dextrose anhydrous is another form of glucose commonly used in the food, pharmaceutical, and medical industries. Unlike dextrose monohydrate, which contains one molecule of water per glucose molecule,...
-
Citric acid monohydrate, also known simply as citric acid, is a weak organic acid found in citrus fruits like lemons, limes, and oranges. It is widely used as a food additive, preservative, flavoring ...
call us : 
send a message : 
online service
+8613866722531
pweiping@techemi.com
pweiping
+8613866722531