Sodium saccharine is used as a non-nutritive sweetener and stabilizer in a variety of food and drinks.

Vitamin C CAS 50-81-7 or L-ascorbic acid, is an essential nutrient for humans and certain other animal species.

Gibberellic acid is a kind of natural plant growth regulator, promote crop growth, early mature, improve quality and increase production. It can be used for rice, wheat and barley, cotton, fruit, vegetables and other crops, promote its growth, sprout, blossom and bear fruit.

Gibberellins Gibberellic acid 4+7 is a mixture of Gibberellic Acid (GA4) and Gibberellic Acid (GA7). Used as plant growth regulator on apple and pear, can improve the shape, prevent the resetting, improve the fruit setting, and anticipated the shoot sprouting.

Abroad spectrum endogenesis plant growth regulator. It can stimulate rooting system of plants and cuttings’ (herbaceous and woody ornamental), it can increase various fruits and melons’ fruit setting rate. It can promote cell division and cell growth, increase errant roots and fruitage.

Dextrose monohydrate, also known as Total-sugar or food grade glucose, is a block of dextrose made from high quality starch or rice as raw material, purified by amylase liquefaction and glucose enzyme saccharification.

Sodium saccharine is used as a non-nutritive sweetener and stabilizer in a variety of food and drinks.The food industry uses sodium sacchaine as an additive in various products.

Sodium saccharin is a white odorless and intensely sweet crystalline powdered food additive. Its sweetness is about 500 times that of sucrose. It is easily soluble in water. The food industry uses sodium saccharin as an additive in various products.Also use in Medcine and electroplating industry.

http://www.techemi.com/stevia-cas-no-91722-21-3_p230.html Product Name Luo Han Guo Extract or Monk Fruit Extract Latin Name Momordica grosvenori Parts of Extraction Fruit Color Fine light yellow to white powder Extract Solution water Specification 0.5-50% Mogroside V Application Sweetener as sugar substitute and medicinal herb Package 25kg/fiber drum( 40cmX50cm) or as your request Storage Store in cool and dry places, keep away from strong light. Shelf life 2 years when properly stored

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Dextrose Anhydrous CAS NO.50-99-7 ,inquiry Anhui Sinotech . Name: Dextrose Anhydrous CAS No.: 50-99-7 Molecular formula: C6H12O6 Molecular Weight: 180.1559 Density: 1.581g/cm3 Melting point: 146°C Boiling point: 527.1°C at 760 mmHg Flash point: 286.7°C Water solubility: Soluble Molecular structure: Describe: Anhydrous glucose CAS NO.50-99-7 is white crystalline powder, odorless and sweet. Easily soluble in water, slightly soluble in ethanol. Anhydrous dextrose is a nutrient substance. It can be used to make glucose injection, glucose sodium chloride injection, compound sodium lactate glucose injection and other drugs Application Anhydrous glucose CAS NO.50-99-7, supplement energy and body fluids; insufficient food intake or loss of a large amount of body fluids due to various reasons (such as vomiting, diarrhea, etc.), total intravenous nutrition, starvation ketosis. Hypoglycemia; Hyperkalemia Specification：Dextrose Anhydrous CAS NO.50-99-7 Package Dextrose Anhydrous CAS NO.50-99-7

Name:Camphor CAS No.:76-22-2 Appearance: white crystalline powder Molecular formula: C10H16O EINECS No.: 200-945-0 Molecular Weight: 370.7697 Solution appearance: clear Non volatile matter%: ≤ 0.05% Melting point ℃: 172 ℃~178 ℃ Content%: ≥ 96.0% Halogen, PPM: ≤ 100 PPM Xylene residue: ≤ 0.217% Shelf life: 24 months

Product details Citric Acid Monohydrate CAS：5949-29-1 as Food Preservative origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market. Purchase Citric Acid Monohydrate CAS：5949-29-1,inquiry Anhui Sinotech . Name: Citric Acid Monohydrate CAS No.: 5949-29-1 Appearance: Colorless crystal or white crystalline powder Molecular formula: C6H10O8 Molecular Weight: 210.1388 Melting point: 135-152℃ Boiling point: 309.6°C at 760 mmHg Flash point: 155.2°C Water soluble: 1630 g/L (20℃) Vapor pressure: 5.73E-05mmHg at 25°C molecular structure:   Description: Citric Acid Monohydrate CAS：5949-29-1 is an organic compound with a molecular formula of C6H10O8. It is mainly used in food and beverage industry as an acid flavor agent, flavoring agent, preservative and fresh-keeping agent. It is also used as antioxidant, plasticizer and detergent in chemical industry, cosmetics industry and washing industry. Application： Specification: CERTIFICATE OF ANALYSIS   ITEM UNIT STANDARD DATA   ACTUAL DATA DESCRIPTION --- COLOURLESS, CRYSTALS, WHITE AS STANDARD IDENTIFICATION & SOLUBILITY --- PASS TEST PASS TEST CLARITY & COLOR OF SOLUTION --- PASS TEST PASS TEST CONTENT % 99.50– 100.5 99.60 WATER % ≤ 8.8 8.40 BARIUM --- PASS TEST PASS TEST CALCIUM --- ≤ 200 ≤ 200 IRON PPM LESS THAN 10 <5.0 ARSENIC PPM LESS THAN 1 <1.0 HEAVY METALS PPM LESS THAN 5 <5.0 OXALATE PPM LESS THAN 100 <100 CHLORIDE PPM LESS THAN 50 <10 READILY CARBONISABLE SUBSTANCES   ---   PASS TEST   PASS TEST SULPHATED ASH % LESS THAN 0.05 <0.05 SULPHATE PPM LESS THAN 150 <10   Package: