Sodium cyclamate is no harm to human and has sugar-free and low-calorie food-grade sweetener although 30-50 times sweeter than sucrose .Sodium cyclamate is physically stable, resistent to heart acid and alkaline.

Sodium cyclamate is a non-nutritive synthetic sweetener, whose sweetness is 30 times that of sucrose, and the price is only one third of sucrose, and it does not have a little more bitter taste as saccharin, so it can be used as an international common food additive in cool drinks, fruit juices, ice cream, pastry food and preserves.

A new and highly effective semi-synthetic antibiotic insecticide, which has the characteristics of super high efficiency, low toxicity, low residue and no pollution. Widely used in vegetables, fruit trees, cotton and other crops on a variety of pest control.

Systemic herbicide absorbed principally by the roots, with translocation acropetally in the xylem.

Stevioside is a new natural sweetener extracted from Stevia rebaudiana (or Stevia leaf), a herbal plant of Compositae. Stevioside has been used as a herb and sugar substitute for centuries in South America. International sweetener industry data show that stevioside has been widely used in food, beverage and condiment production in Asia, North America, South America and EU countries. China is the world's leading stevioside producer.

Sodium saccharin is a white odorless and intensely sweet crystalline powdered food additive. Its sweetness is about 500 times that of sucrose. It is easily soluble in water. The food industry uses sodium saccharin as an additive in various products.

Sodium Cyclamate is white crystals or crystalline powder, 40 times as sweet as sucrose, odorless, neutral solutions to litmus. Freely soluble in water, soluble in propylene glycol, practically insoluble in chloroform and in ether. Meanwhile, Sodium Cyclamate have those Properties: 1.High sweetness, 50 times of normal sugar 2.Taste sweet, no bitter feeling 3.Harmless to health 4.Physically stable, resistant to heat, acid and alkaline 5.Easy of storage, do not absorb water from air, does not ferment

Product Name   Diphenyldichlorosilane CAS No.   80-10-4 Appearance   Clear liquid with acrid odor of hydrogen chloride Assay   ≥99% MF   (C6H5)2SiCl2 Application   Silicone resin intermediate Molecular Weight   253.20 Specific Gravity   1.22 Flash Point   157°C Boiling Point   305°C Melting Point   -22°C Refractive Index nD20   1.5819  Diphenyldichlorosilane 99% min  packing:  N. W. 230KGs/steel drum, transported and stored as corrosive liquid(UN1769), avoid sun and rain exposure. Over the storage period 24 months should review, if qualified can use.   Port Shanghai   Lead Time 5~ 15 days after payment     1. Reply within 12 hours. 2. High-quality products and the most reasonable price 3. Data and chemical technology support. 4. Professional team service 5. Customiszed production for different package 6. No delay on shipment   Anhui Sinotech Industrial Co.,Ltd,is specially engaged in international marketing of pesticides and chemicals. We are devoted ourselves to make the life better,always ready to provide top quality products combined with competitive price and comprehensive commercial service. By continuously efforts,the company has already established stable long-term business relationships with hundreds of oversea customers and domestic suppliers.Our products has exported to many countries and regions, including Southeast Asia,South America, Europe,etc; Meantime,the company is supported by its faithful factories on the product of Urea,Potassium Nitrate,Glyphosate, Abamectin,Cartap and so on. We always pursue the tenet of "Quality the primary, credit the foundation." We Sincerely hope to exchange information,establish technical cooperation and do business with friends both at home and abroad to improve the development of chemical industry together.   1. Can you do cusomised logo and OEM? We do OEM orders with diffirent package.   2. What do we need to import pesticide? You need to have pesticide import registration, also, we can supply many ICAMA for our customer.   3.Shipping Terms? DHL, UPS and Fedex for sample, Sea freight and air freight or other method for bulk order.   4.Can i get free sample? Free sample is available within reasonable quantity.   5.How do you guarantee the quality? We have thourough quality analysis since production line to warehouse. Before loading, we authorize prestigous third party to make inspection and original report directly to customer.     Welcome to ask us more.

Product Name   Triphenylchlorosilane CAS No.   76-86-8 Appearance   White lump crystal with acrid odor of hydrogen chloride  Assay   ≥99% MF   (C6H5)3SiCl Application   Intermediate Molecular Weight   294.85 Specific Gravity   N/A Flash Point   >200°C Boiling Point   378°C Melting Point   92°C Refractive Index nD20   N/A Triphenylchlorosilane 99% min  packing:  20 KGs/PE drum; or as customer's required.   Port Shanghai   Lead Time 5~ 15 days after payment     1. Reply within 12 hours. 2. High-quality products and the most reasonable price 3. Data and chemical technology support. 4. Professional team service 5. Customiszed production for different package 6. No delay on shipment

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Erythritol CAS NO.:149-32-6,inquiry Anhui Sinotech .   Name:  Erythritol CAS No.:  149-32-6 Appearance: White bright powder or crystal Type: Sweetener Molecular formula: C4H10O4 Molecular Weight:  122.1198 Melting point: 117-121℃ Water solubility: soluble Molecular structure: Description: Erythritol CAS NO.:149-32-6 is a white crystalline powder with a refreshing sweet taste, zero calories, not easy to absorb moisture, stable at high temperatures, stable in a wide pH range, and mild and cool when dissolved in water feel. Mouth. It is suitable for a variety of foods. It does not participate in sugar metabolism and blood sugar changes, so it is suitable for diabetics. It will not cause fermentation in the colon and can avoid gastrointestinal discomfort.   Features: 1. Low sweetness: The sweetness of erythritol is only 60%-70% of that of sucrose. It has a refreshing taste, pure taste and no bitterness. It can be used in conjunction with high-intensity sweeteners to suppress its high-intensity sweetness. The agent smells bad. 2. High stability: very stable to acid and heat, with high acid and alkali resistance. It will not decompose and change below 200°C, and will not change color due to Maillard reaction. 3. High heat of dissolution: Erythritol dissolves in water and has an endothermic effect. The heat of dissolution is only 97.4kJ/kg, which is higher than that of glucose and sorbitol. It has a cooling sensation when consumed. 4. Solubility: The solubility of erythritol at 25°C is 37% (W/W). As the temperature increases, the solubility of erythritol increases, and it is easy to crystallize and precipitate crystals. 5. Low hygroscopicity: Erythritol is very easy to crystallize, but it will not absorb moisture in a 90% humidity environment, and it is easy to crush into powder products, which can be used on food surfaces to prevent food from getting damp. Hygroscopicity and deterioration. Package

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Maltodextrin CAS NO.: 9050-36-6,inquiry Anhui Sinotech .   Name:  Maltodextrin CAS No.:  9050-36-6 Appearance: White powder Molecular formula: C7H4NO3SNa EINECS No.: 232-940-4 Melting point: 240℃ (dec.) Taste: Creamy Type: White powder Description: Maltodextrin CAS NO.: 9050-36-6 is a tasteless nutritional polysaccharide, between starch and starch sugar. Maltodextrin has the characteristics of low sweetness, no peculiar smell, easy digestion, low calorie, good solubility, low fermentation, good filling effect, not easy to absorb moisture, strong thickening, good stability, and not easy to deteriorate. . Maltodextrin is usually a mixture of various DE values. It can be white powder or concentrated liquid. The composition of maltodextrin is closely related to the hydrolysis process, the type of starch, and the presence of other components in the starch (such as protein, fat, etc.). It is widely used in the processing and production of various foods such as solid beverages, biscuits, baby food, sports drinks, and fruit preservation.   Application： Maltodextrin CAS NO.: 9050-36-6 is widely used in candies, malted milk extract, fruit tea, milk powder, ice cream, beverages, canned food and other foods. It is a filler and regulator for various foods. Specification: Package:

Xylitol CAS NO.:87-99-0 as Sweetener origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Xylitol CAS NO.:87-99-0,inquiry Anhui Sinotech . Name: Xylitol CAS No.:  87-99-0 Appearance: White crystal or crystalline powder Molecular formula: C5H12O5 Molecular Weight:  152.15 Melting point: 61~61.5℃ Boiling point: 215~217℃ Solubility: Easily soluble in water, soluble in ethanol and pyridine solvents. Molecular structure: Description: Xylitol CAS NO.:87-99-0 is an organic compound native to Finland. It is a natural sweetener extracted from birch, oak, corn cob, bagasse and other plant materials. In nature, xylitol has a wide distribution range and is widely found in various fruits, vegetables and grains, but the content is very low. The sweetness of xylitol is comparable to that of sucrose. After being dissolved in water, it can absorb a lot of heat. It is the one with the highest endothermic value among all sugar alcohol sweeteners. Therefore, when consumed in solid form, it produces a pleasant cooling sensation in the mouth. Xylitol does not cause dental caries and has the effect of preventing dental caries. Metabolism is not regulated by insulin, it is completely metabolized in the human body, with a calorific value of 10kJ/g, which can be used as a heat source for diabetic patients.   Application： Xylitol CAS NO.:87-99-0 can be used to replace sugar in food processing such as candy, cakes, beverages, baked goods, alcohol additives, yogurt, chocolate, chewing gum, jam, jelly, condensed milk, etc. According to normal production needs.   Package：