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Fructose CAS NO.:57-48-7 as Food Additives origin from China.
Fructose CAS NO.:57-48-7 as Food Additives origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Vitamin E CAS NO.:59-02-9,inquiry Anhui Sinotech . Name: Fructose CAS No.: 57-48-7 Appearance: Colorless crystal Molecular formula: C6H12O6 Molecular Weight: 180.1559 Melting point: 119-122℃ (dec.) Boiling point: 440.1°C at 760 mmHg Flash point: 220°C Water solubility: 3750 g/L (20℃) Vapor pressure: 1.36E-09mmHg at 25°C Molecular structure: Description: Fructose CAS NO.:57-48-7 is an isomer of glucose with a molecular formula of C6H12O6. It exists in a large amount in fruit juice and honey in a free state, and fructose can also be combined with glucose to produce sucrose. Pure fructose is a colorless crystal with a melting point of 103-105°C. Not easy to crystallize. It is usually a viscous liquid, easily soluble in water, ethanol and ether. Application： Fructose CAS NO.:57-48-7 Compared with other sugar products, the sweetness of fructose in the mouth comes and goes quickly. This characteristic of fructose can be used in fruit juices and sodas, such as pineapple juice, hawthorn juice, mango juice, pear juice, etc., to keep the flesh bright and fruity. Used in the processing of candies and cakes, it can maintain the original flavor of the fruit. Used in alcoholic beverages, such as wine, sparkling wine, medicinal wine and other mixed wines, it can maintain the characteristic taste of the wine. The use of fructose in breads and pastries can make pastries soft in texture, long-term storage, and excellent fresh-keeping performance, which can significantly improve product quality and extend shelf life. Package:Tags : Fructose CAS NO.:57-48-7 Food Additives Sweetener Cheap Price Fructose Factory Supply Fructose
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Food additive sodium alginate
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc.Tags : Food additive sodium alginate Food additive Sodium Alginate 9005-38-3 Alginic acid sodium salt Alginic Acid Sodium
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Sodium Alginate Thickener
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc. -
Sodium Alginate Food Additive
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc. -
Wholesale Sodium Alginate
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc. -
Wholesale Sodium Alginate
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc. -
Sodium Alginate Food Grade
Name:Sodium Alginate CAS No.:9005-38-3 Appearance:White or pale yellow powder Molecular formula:C6H9O7Na Molecular Weight:216.1212 Boiling point:495.2°C at 760 mmHg Flash point:211.1°C Vapor Pressure:6.95E-12mmHg at 25°C Application:Food industry, medicine, printing and textile industry, etc. -
Vitamin C, L-Ascorbic acid CAS 50-81-7
Name: Vitamin C, L-Ascorbic acid Specfication: 35% feed grade CAS No.: 50-81-7 Molecular formula: C6H8O6 Appearance: A almost white or light yellow powder Usage: Animal Feed AdditiveTags : Animal Feed Additive CAS 50-81-7 Vitamin C L-Ascorbic acid L-Ascorbic acid-2-phosphate Vitamin C feed grade
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Vitamin K3, Menadione Sodium Bisulfite
Name:Vitamin K3, Menadione Sodium Bisulfite Appearance: White Crystalline Powder CAS No.:130-37-0 Usage:Animal Feed Additive Molecular formula:C11H9NaO5S·NH2OTags : Vitamin K3 Menadione Sodium Bisulfite Feed Additive CAS:130-37-0
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Vitamin B6, Pyridoxine Hydrochloride CAS: 58-56-0
Name: Vitamin B6,Pyridoxine hydrochloride,(5-Hydroxy-6-methylpyridine-3,4-diyl)dimethanol hydrochloride Appearance: A white or almost white crystalline powder CAS No.: 58-56-0 Use: Active pharmaceutical ingredient, nutritional ingredient, feed additive Molecular formula: C8H11NO3•HClTags : Vitamin B6 Pyridoxine Hydrochloride feed additive CAS: 58-56-0
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RED YEAST RICE POWDER CAS：39866-30-2 HS CODE:2106909090
CAS No: 39866-30-2 Application: Food Colorant Packaging: 25kg/drum price range: USD 40 - 70/KG product origin: China shipping port: Shanghai min order: 100kgs Lead Time: 7-10daysTags : RED YEAST POWDER RED YEAST RICE POWDER 39866-30-2 2106909090 FOOD GRADE RED YEAST RICE POWDER
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Xanthan gum CAS：11138-66-2 Food Grade Industrial Grade
CAS No: 11138-66-2 Application: Food Additives Packaging: 25kg/bags price range: USD 3 - 8/KG product origin: China shipping port: Shanghai min order: 1000kgs Lead Time: 7-10daysTags : 11138-66-2 Food Grade Xanthan gum Industrial Grade Xanthan gum Xanthan gum Xanthan gum JLF
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