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Sucralose
Sucralose CAS 56038-13-2 is a non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar.Sucralose retains its sweetness over a wide range of temperature and storage conditions in variety of applications.Tags : Fast delivery Sucralose Customized package Sucralose Food Grade Sucralose
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Stevia
Stevioside and rebaudioside A, are natural constituents of the plant Stevia rebaudiana Bertoni . Both stevioside and rebaudioside A are 250~480 times sweeter than sucrose, and have the potential to serve as non-caloric sweeteners. -
Sodium Cyclamate
Sodium cyclamate is excellent food sweetener which can covering bitter taste. It is with no harm to human and has sugar-free and low calorie although 30-50 times sweeter than sucrose etc.Tags : Low calories Sodium Cyclamate High sweetness Sodium Cyclamate Sugar-free Sodium Cyclamate
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Acesulfame-K
Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin. It exists in white crystal or crystalline powder, melting point >250°C (lit.).Tags : High Grade Acesulfame-K Reliable supplier Acesulfame-K Dietary Acesulfame-K
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Sodium Saccharine
Sodium saccharine is used as a non-nutritive sweetener and stabilizer in a variety of food and drinks.Tags : Quality guarantee Sodium Saccharine Food grade Sodium Saccharine Pure natural Sodium Saccharine
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Aspartame
Aspartame is a high intensity sweetener also identified as N-L-alpha-Aspartyl-L-phenylalanine-1-methyl ester. It is a white, odorless, crystalline power granular) sweetener having a sweet taste.Tags : Low calories aspartame World deliver aspartame High intensity sweetener
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Tricalcium Phosphate(TCP) Ca3(PO4)2.H20
Name: Tricalcium Phosphate(TCP) Ca3(PO4)2.H20 CAS No.: 7758-87-4 Appearance: White powder Molecular formula: Ca3(PO4)2 Molecular Weight: 310.177 Melting point:1670°C(lit.) PACKAGE:25KG/BAGTags : Tricalcium Phosphate Ca3(PO4)2 CAS NO:7758-87-4 Factory price Tricalcium Phosphate TCP
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Monocalcium Phosphate Ca(MCP 22%)(H2PO4) 2`H2o
Name: Monocalcium Phosphate Ca(MCP 22%)(H2PO4) 2`H2o CAS No.: 7758-23-8 Appearance: White powder Molecular formula: Ca(H2PO4)2 Molecular Weight: 234.053 PACKAGE:25KG/BAGTags : Monocalcium Phosphate monocalcium phosphate Ca(H2PO4)2 CAS NO:7758-23-8 acid calcium phosphate calcium dihydrogen phosphate
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L-valine
Name: L-valine CAS No.: 72-18-4 Appearance: White powder Molecular formula: C5H11NO2 Molecular Weight: 117.15 Melting point:295-300 °C PACKAGE:25KG/BAGTags : C5H11NO2 CAS：72-18-4 L-valine 2-AMINO-3-METHYLBUTANOIC ACID H-VAL-OH 2-AMINOISOVALERIC ACID
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Triethyl citrate
Name: Triethyl citrate CAS No.: 77-93-0 Appearance: Colorless Transparent Liquid Molecular formula: C12H20O7 Molecular Weight: 276.2830 Melting point:-46 °C STARDANDS:BP2021/USP40 PACKAGE:20KG/DRUMTags : Triethyl citrate 77-93-0 CITRIC ACID TRIETHYL ESTER C12H20O7
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Xanthan gum CAS：11138-66-2 Food Grade Industrial Grade
CAS No: 11138-66-2 Application: Food Additives Packaging: 25kg/bags price range: USD 3 - 8/KG product origin: China shipping port: Shanghai min order: 1000kgs Lead Time: 7-10daysTags : 11138-66-2 Food Grade Xanthan gum Industrial Grade Xanthan gum Xanthan gum Xanthan gum JLF
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RED YEAST RICE POWDER CAS：39866-30-2 HS CODE:2106909090
CAS No: 39866-30-2 Application: Food Colorant Packaging: 25kg/drum price range: USD 40 - 70/KG product origin: China shipping port: Shanghai min order: 100kgs Lead Time: 7-10daysTags : RED YEAST POWDER RED YEAST RICE POWDER 39866-30-2 2106909090 FOOD GRADE RED YEAST RICE POWDER
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