call us : +8613866722531

send a message : pweiping@techemi.com

Application

New Products

latest news

Chinese National Day

Chinese National Day

Dear Customer: Hello! Thank you for your continued support for our company. The National Day is coming. In order to allow our employees to enjoy this important holiday, we will make the following adju...

What is the use of food grade sodium saccharin?
2022-03-01
As a synthetic sweetener, sodium saccharin is widely used. It can be used not only in food, but also in industry and daily chemical industry. For additives in food, be sure to use food-grade sodium saccharin. So, what are the uses of food grade sodium saccharin?

1. It is used as a flavoring agent and sweetener, and is used in alcoholic beverages in cooperation with D-alanine and citric acid; it is used as a sour taste corrector when composing sake and delicate beverages, and is used in pickling pickles and sweet sauces. , soy sauce, vinegar and fruit juice are used as additives to improve the flavor of food, maintain the original flavor, and provide a source of sweetness.

2. It can be used as a preservative for surimi products, peanut butter, etc., and can control the reproduction of Bacillus and Escherichia coli. Using its own amino and carboxyl groups, it has a buffering effect on tastes such as salt and vinegar.

3. Formulas for food brewing, meat processing and refreshing beverages and debittering agent for sodium saccharin. Used as stabilizer for cream, cheese, artificial milk, instant noodles, wheat flour and lard.

4. It is used to stabilize vitamin C in food processing. 10% of MSG is glycine. It can be used as a preservative and has the main preservative effect.
 
chat now please click here for inquiry
If you have questions or suggestions,please leave us a message,your inquiry will be replied within 12 hours.