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Welcome To (CAC 2025)The 25th China Internationcl Agrochemical & Crop Protection Exhibifion

Welcome To (CAC 2025)The 25th China Internationcl Agrochemical & Crop Protection Exhibifion

From May 17 to 19, 2024, the 25rd China International Agrochemical and Plant Protection Exhibition, the 25rd China International Agrochemical Equipment and Plant Protection Equipment Exhibition, and t...

trehalose
2022-04-15
Basic Information
Trehalose is a non-reducing disaccharide formed by two glucose molecules linked by α, α-1, 1 bonds. It is a safe and reliable natural sugar with excellent properties of maintaining cell viability and biological macromolecular activity. It is known as the "sugar of life" in the scientific community. The sweetness is 45% of that of granulated sugar, and the sweetness is moderate. It can be used as a unique food ingredient that prevents food deterioration, inhibits the deterioration of nutrients, maintains the fresh flavor of food, and improves food quality, greatly expanding the function of trehalose as a natural edible sweet sugar. It is also an important ingredient for maintaining cell activity and moisturizing cosmetics, and has obtained the US Generally Recognized Safety Certification (GRAS).

CAS No.: 6138-23-4 Molecular formula: C12H22O11•2H2O Molecular weight: 378.33

Quality standard: JP USP-35 GBT23592-2009 Packing: 20Kg/bag

Storage: Sealed storage in dark, cool and dry place Shelf life: 30 months Specifications: MHF-01\MHF-02\MHU-01
 
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