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Welcome To (CAC 2025)The 25th China Internationcl Agrochemical & Crop Protection Exhibifion

Welcome To (CAC 2025)The 25th China Internationcl Agrochemical & Crop Protection Exhibifion

From May 17 to 19, 2024, the 25rd China International Agrochemical and Plant Protection Exhibition, the 25rd China International Agrochemical Equipment and Plant Protection Equipment Exhibition, and t...

Overview of MSG
2022-03-29
The chemical composition is sodium glutamate, which is a kind of umami seasoning, easily soluble in water, and its aqueous solution has a strong umami taste. When it is with table salt, its taste is more fresh. Monosodium glutamate can be made from proteins such as wheat gluten as raw materials, or from pyroglutamic acid contained in starch or beet molasses, and can also be synthesized by chemical methods. Monosodium glutamate also has the effect of relieving alkali, acid and bitterness. Sodium glutamate participates in the normal metabolism of protein in the human body and promotes the oxidation process.
 
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