Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium Benzoate Extruded CAS NO.:532-32-1,inquiry Anhui Sinotech .   Name:  Sodium Benzoate Extruded CAS No.:  532-32-1 Appearance: White crystalline Columnar Molecular formula: C7H5NaO2 Molecular Weight:  144.1032 Boiling point: 249.3°C at 760 mmHg Vapor pressure: 0.0122mmHg at 25°C Molecular structure: Description: Expanded sodium benzoate CAS NO.: 532-32-1, also known as sodium benzoate, is often used as a food preservative in the food industry. Odorless or slightly benzoin smell, sweet and astringent. It is stable in the air and can absorb moisture in the air. Sodium benzoate enters the body and is excreted in urine, and will not accumulate in the body. As long as it is within the normal dosage range, it is harmless to the human body and is a safe preservative. It can also be used in carbonated drinks, concentrated fruit juice, margarine, gum base, jam, jelly, soy sauce, etc.   Application： Expanded sodium benzoate CAS NO.:532-32-1 is used as an organic synthesis intermediate for food additives (preservatives), bactericides in the pharmaceutical industry, dye mordants, plasticizers in the plastics industry, and spices. It has antibacterial and antibacterial effects under acidic conditions. It is used in carbonated drinks, concentrated fruit juice, margarine, chewing gum base, jam, jelly, soy sauce, etc. It is also used as a preservative in medicines and cosmetics. Specification: CERTIFICATE OF ANALYSIS Package

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium Benzoate Ball/Granular CAS NO.:532-32-1,inquiry Anhui Sinotech .   Name:  Sodium Benzoate Ball/Granular CAS No.:  532-32-1 Molecular formula: C7H5NaO2 Molecular Weight:  144.1032 Melting point: >300°C Boiling point: 249.3°C at 760 mmHg Density：1,44 g/cm3 Molecular structure: Description: Sodium benzoate balls/granules CAS NO.: 532-32-1, is an organic substance. It is white particles. Odorless or slightly benzoin smell. It has a slightly sweet and astringent taste. It is stable in the air, easily soluble in water, and soluble in ethanol, glycerol and methanol. After entering the body, sodium benzoate undergoes a biotransformation process and is excreted with urine without accumulating in the body. As long as it is within the normal dosage range, it is harmless to the human body and is a safe preservative. It can also be used in carbonated drinks, concentrated fruit juice, margarine, gum base, jam, jelly, soy sauce, etc.   Application： Sodium benzoate balls/granules CAS NO.:532-32-1 is a preservative. It has antibacterial and antibacterial effects under acidic conditions. It is most widely used in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonated), jams and juices (citric acid), kimchi (vinegar) and condiments. It is also used as a preservative in medicines and cosmetics. As a food additive, the E value of sodium benzoate is E211. Specification: CERTIFICATE OF ANALYSIS 产品名称 Product Name 苯甲酸钠(粉末) Sodium Benzoate powder 注册号 Registered No ST2011010B 生产批量 Production Lot 4吨 4tons 生产日期 Producing Date 2022年08月08日 抽样数量 Quantity of sample 1批/500克 样品状态 Sample State 白色粉末 White powder 型号规格 Specifications 25公斤/袋 25 kg/bag 有效期至 Exping date 2024年08月07日 样品编号 Sample NO 20220808 包装日期 Packing Date 2022年08月09日 检验项目Items of inspection   指标Index 检验结果Result of inspection 含量(以C₇H₅NaO2干基)% Content(asdry  product  CvHsNaO₂)% 99.0—100.5 99.56 干燥失重% Loss on drying %  ≤ 2.0 1.28 酸碱度 Acidity or alkalinity 通过试验 Passed test 通过试验 Passed test 重 金 属 ( 以 P b 计 ) % Heavy metals(Pb)%   ≤ 0.001 0.0007 氯化物% Chloride% ≤ 0.02 <0.02 全部氯含量% Total Cl Content %   ≤ 0.03 <0.03 透明度及颜色 Transparency and colour 通过试验 Passed test 通过试验 Passed test 检验结论 Conclusion of inspection 该样品按照英国药典BP2015/E211的规定进行检测，结果为 The sample is inspected in accordance with the relevant provisions of BP2015/E211;the fesult is qualified 备注 THE   MANUFACTURER IS   AUTHORISED   TO   MANUFACTURER   THE   PRODUCT THE  SENTENCE:“THIS  PRODUCT  IS  FREE  OF  ANIMAL  INPUTS. ” Package

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Mogroside V 50% CAS,: 88901-36-4,inquiry Anhui Sinotech . Name: Mogroside V 50% Type：Sweetener CAS No.:  88901-36-4 Molecular formula: C60H102O29 Molecular Weight: 1287.43 Color and character: Powder Packing: 25kg/bag Molecular structure: Description: Mogroside is the main active ingredient of Momordica grosvenori and has a wide range of biological properties. Among them, mogroside V is a component with high content and high sweetness in Luo Han Guo. Its content is about 1%, and its sweetness is equivalent to 350 times that of sucrose. It is the main sweetness ingredient. Luo Han Guo is safe, good taste, no peculiar smell; high sweetness; good thermal stability; light color; easy to use; it is not affected by pH value (pH value between 2-10) and other characteristics during use.   Application： 1. Add coffee or tea. It has the effect of refreshing and relieving stress. 2. When added to cooking food, it is sweet and smooth and will not cause blood sugar fluctuations. People with diabetes can also eat it. 3. Adding to baby food and children's food will not cause dental caries and is beneficial to dental health. 4. Dessert making. When making ice cream, cakes, bread and other desserts, it can replace ordinary cane sugar and granulated sugar, which is nutritious and healthy. 5. It can be used in the processing of candies, cakes, beverages, solid beverages, dairy products, fried desserts, condiments, preserves, etc. Instead of sucrose, it should be used in appropriate amounts according to production needs. Specification: CERTIFICATE OF ANALYSIS Package

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Erythritol CAS NO.:149-32-6,inquiry Anhui Sinotech .   Name:  Erythritol CAS No.:  149-32-6 Appearance: White bright powder or crystal Type: Sweetener Molecular formula: C4H10O4 Molecular Weight:  122.1198 Melting point: 117-121℃ Water solubility: soluble Molecular structure: Description: Erythritol CAS NO.:149-32-6 is a white crystalline powder with a refreshing sweet taste, zero calories, not easy to absorb moisture, stable at high temperatures, stable in a wide pH range, and mild and cool when dissolved in water feel. Mouth. It is suitable for a variety of foods. It does not participate in sugar metabolism and blood sugar changes, so it is suitable for diabetics. It will not cause fermentation in the colon and can avoid gastrointestinal discomfort.   Features: 1. Low sweetness: The sweetness of erythritol is only 60%-70% of that of sucrose. It has a refreshing taste, pure taste and no bitterness. It can be used in conjunction with high-intensity sweeteners to suppress its high-intensity sweetness. The agent smells bad. 2. High stability: very stable to acid and heat, with high acid and alkali resistance. It will not decompose and change below 200°C, and will not change color due to Maillard reaction. 3. High heat of dissolution: Erythritol dissolves in water and has an endothermic effect. The heat of dissolution is only 97.4kJ/kg, which is higher than that of glucose and sorbitol. It has a cooling sensation when consumed. 4. Solubility: The solubility of erythritol at 25°C is 37% (W/W). As the temperature increases, the solubility of erythritol increases, and it is easy to crystallize and precipitate crystals. 5. Low hygroscopicity: Erythritol is very easy to crystallize, but it will not absorb moisture in a 90% humidity environment, and it is easy to crush into powder products, which can be used on food surfaces to prevent food from getting damp. Hygroscopicity and deterioration. Package

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase  Sorbitol CAS NO.50-70-4,inquiry Anhui Sinotech . Name: Sorbitol   CAS No.: 50-70-4 Molecular formula: C6H14O6 Density: 1.596g/cm3 Melting point: 95-99℃ Boiling point: 494.9°C at 760 mmHg Flash point: 292.5°C Water solubility: SOLUBLE Vapor pressure: 7.22E-12mmHg at 25°C Molecular structure: Describe: Sorbitol CAS NO.50-70-4 is a white hygroscopic powder or crystalline powder, flakes or granules, odorless, soluble in water (about 0.45ml water 1g), slightly soluble in ethanol and acetic acid. It has a cool sweet taste, the sweetness is about half of that of sucrose, and its calorific value is similar to that of sucrose Application Sorbitol CAS NO.50-70-4, nutritional sweetener, moisturizer, chelating agent and stabilizer. It is a special sweetener with moisturizing function. It is not converted into glucose in the human body and is not controlled by insulin, so it is suitable for diabetics. Specification：Sorbitol CAS NO.50-70-4 Package Sorbitol CAS NO.50-70-4

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Dextrose Anhydrous CAS NO.50-99-7 ,inquiry Anhui Sinotech . Name: Dextrose Anhydrous CAS No.: 50-99-7 Molecular formula: C6H12O6 Molecular Weight: 180.1559 Density: 1.581g/cm3 Melting point: 146°C Boiling point: 527.1°C at 760 mmHg Flash point: 286.7°C Water solubility: Soluble Molecular structure: Describe: Anhydrous glucose CAS NO.50-99-7 is white crystalline powder, odorless and sweet. Easily soluble in water, slightly soluble in ethanol. Anhydrous dextrose is a nutrient substance. It can be used to make glucose injection, glucose sodium chloride injection, compound sodium lactate glucose injection and other drugs Application Anhydrous glucose CAS NO.50-99-7, supplement energy and body fluids; insufficient food intake or loss of a large amount of body fluids due to various reasons (such as vomiting, diarrhea, etc.), total intravenous nutrition, starvation ketosis. Hypoglycemia; Hyperkalemia Specification：Dextrose Anhydrous CAS NO.50-99-7 Package Dextrose Anhydrous CAS NO.50-99-7

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium citrate CAS NO.:68-04-2 ,inquiry Anhui Sinotech . Name: Potassium Citrate CAS No.: 866-84-2 Molecular formula: C6H5K3O7 Molecular Weight: 306.392 Boiling point: 309.6°C at 760 mmHg Flash point: 155.2°C Vapor pressure: 5.73E-05mmHg at 25°C Molecular structure: Describe: Potassium citrate CAS NO.866-84-2, colorless crystal or white crystalline powder, odorless, cool and salty. Slightly deliquescent, soluble in water and glycerin, insoluble in ethanol. The results show that this product has no obvious harm to the human body, and Adi does not need special regulations (FAO/WHO, 1994). Application： Potassium citrate CAS NO.866-84-2, is the most commonly used medicine to prevent stones. It was found that the pH and citric acid values in urine are closely related to the formation of urinary stones Specification: Potassium Citrate CAS NO.866-84-2 Package Potassium Citrate CAS NO.866-84-2

Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium citrate CAS NO.:68-04-2 ,inquiry Anhui Sinotech . Name:  Sodium citrate CAS No.:  68-04-2 Appearance: White or colorless powder Molecular formula:  C6H5Na3O7 Molecular Weight:  258.069 Density: 1.43g/cm3 Melting point: 117-121℃ Flash point: 208.7°C Water solubility: soluble Molecular structure: Description: Sodium citrate CAS NO.:68-04-2 is an organic compound with white to colorless crystals, odorless, stable in the air, soluble in water and glycerin, and slightly soluble in ethanol. The aqueous solution is slightly alkaline and tastes refreshing. It becomes dihydrate salt when heated to 100°C. It is commonly used as a buffer, complexing agent, and bacterial culture medium. In medicine, it is used for diuresis, expectoration, sweating, preventing blood coagulation, and used for food, beverage, electroplating, photography, etc. Application： In food: Sodium citrate can be used as a flavoring agent, gelling agent and nutritional supplement for various cakes, cold drinks, fruit juices, beverages, cold drinks, dairy products and jams. Construction industry: Sodium citrate can be added as a retarder when making concrete, which can improve the frost resistance, compression resistance and tensile properties of cement products. Industrial cleaning: Sodium citrate is used in the manufacture of non-phosphorus washing powder and liquid detergent.   Specification: Item Standard Sodium citrate content (based on dry matter)，w/% ≥ 99.0~100.5 Transmittance/% ≥ 95.0 Moisture，w/% ≤ 10.0~13.0 PH Pass the test Sulfate，w/% ≤ 0.01 Iron salt/(mg/kg) ≤ 5.0 Oxalate，w/% ≤ 0.01 Calcium salt，w/% ≤ 0.02 chloride，w/% ≤ 0.005 lead(Pb)/(mg/kg) ≤ 2.0 arsenic(As)/(mg/kg) ≤ 1.0 Water insoluble matter Pass the test Package:

Trehalose CAS NO.:99-20-7 as Food Additives origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Trehalose CAS NO.:99-20-7,inquiry Anhui Sinotech . Name: Trehalose CAS No.:  99-20-7 Appearance: White to Off-white powder Molecular formula: C12H22O11 Density: 1.76g/cm3 Melting point: 214-216°C Boiling point: 675.4°C at 760 mmHg Vapor pressure: 3.87E-21mmHg at 25°C Molecular structure: Description: Trehalose CAS NO.:99-20-7 is a disaccharide, which is widely present in various life forms such as animals, plants, and microorganisms in nature. Features and functions 1. Stability and Security Trehalose is non-reducing and has good stability to heat, acid and alkali. It can be used to process food and beverages that require heating or high-temperature preservation. 2. Low moisture absorption Trehalose also has low hygroscopicity. The application of trehalose in food can reduce the hygroscopicity of food, thereby effectively extending the shelf life of the product.   Application： Food industry (1) Prevent starch aging (2) Prevent protein denaturation (3) Inhibit lipid oxidative deterioration (4) Corrective effect (5) Maintain tissue stability and freshness of vegetables and meat Cosmetic Trehalose has strong moisturizing, sun protection, UV protection and many other physiological functions. It can be added as a humectant, protective agent, etc. Quality improvers such as sweeteners and oral flavors. Package:

Maltitol CAS NO.:585-88-6 as Food Additives origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Maltitol CAS NO.:585-88-6,inquiry Anhui Sinotech . Name: Maltitol CAS No.:  585-88-6 Molecular formula: C11H8O2 Molecular Weight:  172.18 Melting point: 149-152℃ Boiling point: 788.5°C at 760 mmHg Flash point: 430.7°C Vapor pressure: 9.8E-29mmHg at 25°C      Molecular structure:   Description: Maltitol CAS NO.:585-88-6 is a new type of sweetener. It is a colorless transparent crystal, easily soluble in water, but hardly soluble in methanol and ethanol. Maltitol has high sweetness, low calories, good safety, sufficient raw materials, simple manufacturing process, and has unique properties that other sweeteners do not have. It is widely used in sugar-flavored food processing. Application： Maltitol CAS NO.:585-88-6 can be used as a sweetener; wetting agent; stabilizer; tissue regulator; filler, etc. food industry: Used as bread, ice cream, butter pastries, chewing gum, candies, pastries, beverages and food for children and the elderly. chemical industry: Maltitol is stable to acid and heat. In the chemical industry, it can be used as a raw material for synthetic chemistry to produce synthetic resins, surfactants, contact agents, etc. cosmetic: Maltitol has good hygroscopicity and moisturizing properties, and can be used as a certain ingredient and moisture regulator in cosmetics. Specification: Package:

Fructose CAS NO.:57-48-7 as Food Additives origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Vitamin E CAS NO.:59-02-9,inquiry Anhui Sinotech . Name: Fructose CAS No.:  57-48-7 Appearance: Colorless crystal Molecular formula: C6H12O6 Molecular Weight:  180.1559 Melting point: 119-122℃ (dec.) Boiling point: 440.1°C at 760 mmHg Flash point: 220°C Water solubility: 3750 g/L (20℃) Vapor pressure: 1.36E-09mmHg at 25°C Molecular structure: Description: Fructose CAS NO.:57-48-7 is an isomer of glucose with a molecular formula of C6H12O6. It exists in a large amount in fruit juice and honey in a free state, and fructose can also be combined with glucose to produce sucrose. Pure fructose is a colorless crystal with a melting point of 103-105°C. Not easy to crystallize. It is usually a viscous liquid, easily soluble in water, ethanol and ether.   Application： Fructose CAS NO.:57-48-7 Compared with other sugar products, the sweetness of fructose in the mouth comes and goes quickly. This characteristic of fructose can be used in fruit juices and sodas, such as pineapple juice, hawthorn juice, mango juice, pear juice, etc., to keep the flesh bright and fruity. Used in the processing of candies and cakes, it can maintain the original flavor of the fruit. Used in alcoholic beverages, such as wine, sparkling wine, medicinal wine and other mixed wines, it can maintain the characteristic taste of the wine. The use of fructose in breads and pastries can make pastries soft in texture, long-term storage, and excellent fresh-keeping performance, which can significantly improve product quality and extend shelf life.   Package:

N,N-Diethyl-3-methylbenzamide CAS NO.134-62-3 As Insecticide Origin From China Anhui Sinotech company strictly select agrochemical products, support customer registration , and provide professional services to chemical customers in the global market.Purchase DEET (diethyltoluamide) CAS NO. 134-62-3 ,inquiry Anhui Sinotech Name:  N,N-Diethyl-3-methylbenzamide CAS No.:  134-62-3 Appearance: colorless to amber liquid Molecular formula: C12H17NO Molecular Weight:  191.2695 Density: 1.006g/cm3 Boiling point: 268.9°C at 760 mmHg Flash point: 116.4°C Water solubility: NEGLIGIBLE Vapor pressure: 0.0075mmHg at 25°C Solubility: insoluble in water, miscible with ethanol, ether, benzene, propylene glycol, cottonseed oil   Description: DEET is a colorless or light yellow liquid at room temperature. It is insoluble in water, miscible with ethanol, ether, benzene, propylene glycol, cottonseed oil, and is made of diethyl and methyl benzoic acid. DEET is volatile and contains human sweat and breath. It works by blocking the 1-octene-3-ol of insect olfactory receptors. The more popular theory is that DEET effectively makes insects lose their sense of special smell to humans or animals. Recent scientific studies have shown that DEET acts as a real mosquito repellent, which works by making mosquitoes feel uncomfortable. The mosquitoes of the antennal sensilla of type A olfactory receptor neurons have been confirmed to have a clear response to DEET. Application DEET is a broad-spectrum insect repellent. It has a repellent effect on a variety of stinging insects in various environments. It can repel stinging flies, midges, black flies, chiggers, deer flies, fleas, gnats, Horse flies, mosquitoes, sand flies, small flying insects, stable flies and ticks. It is widely used in various solid and liquid mosquito repellent products, such as insect repellent, to prevent mosquitoes.   Specification： Package: