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Azithromycin 83905-01-5
Name:Azithromycin CAS No.:83905-01-5 Appearance: White powder Molecular formula: C38H72N2O12 Molecular Weight: 748.9845 Density: 1.18g/cm3 Melting point: 113-115℃ Boiling point: 822.1°C at 760 mmHg Flash point: 451°C Vapor Pressure: 2.51E-31mmHg at 25°CTags : Azithromycin Azithromycin 83905-01-5 antibiotic Azithromycin Antibiotic 83905-01-5 CAS 83905-01-5
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Azithromycin Antibiotic
Name: Azithromycin CAS No.: 83905-01-5 Appearance: White powder Molecular formula: C38H72N2O12 Molecular Weight: 748.9845 Density: 1.18g/cm3 Melting point: 113-115℃ Boiling point: 822.1°C at 760 mmHg Flash point: 451°C Vapor Pressure: 2.51E-31mmHg at 25°C -
Aspirin CAS 50-78-2
Name:Aspirin/ Acetylsalicylic acid CAS No.:50-78-2 Appearance: White crystalline powder Molecular formula:C9H8O4 Molecular Weight:180.15 Quality standard: BP/USP/EP/JP/Ch.P Melting point: 136-140℃ Boiling point: 321.4°C at 760 mmHg Flash point: 131.1°C Water solubility: 3.3 g/L (20℃) Vapor Pressure: 0.000124mmHg at 25°CTags : Aspirin 50-78-2 Acetylsalicylic acid Aspirin CAS 50-78-2 antipyretic analgesics API
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Aspirin/ Acetylsalicylic Acid CAS NO 50-78-2
Name:Aspirin/ Acetylsalicylic acid CAS No.:50-78-2 Appearance: White crystalline powder Molecular formula:C9H8O4 Molecular Weight:180.15 Quality standard: BP/USP/EP/JP/Ch.P Melting point: 136-140℃ Boiling point: 321.4°C at 760 mmHg Flash point: 131.1°C Water solubility: 3.3 g/L (20℃) Vapor Pressure: 0.000124mmHg at 25°CTags : Acetylsalicylic Acid Acetylsalicylic Acid CAS 50-78-2
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Acetylsalicylic Acid
Name:Aspirin/ Acetylsalicylic acid CAS No.:50-78-2 Appearance: White crystalline powder Molecular formula:C9H8O4 Molecular Weight:180.15 Quality standard: BP/USP/EP/JP/Ch.P Melting point: 136-140℃ Boiling point: 321.4°C at 760 mmHg Flash point: 131.1°C Water solubility: 3.3 g/L (20℃) Vapor Pressure: 0.000124mmHg at 25°C -
Aspirin
Name:Aspirin/ Acetylsalicylic acid CAS No.:50-78-2 Appearance: White crystalline powder Molecular formula:C9H8O4 Molecular Weight:180.15 Quality standard: BP/USP/EP/JP/Ch.P Melting point: 136-140℃ Boiling point: 321.4°C at 760 mmHg Flash point: 131.1°C Water solubility: 3.3 g/L (20℃) Vapor Pressure: 0.000124mmHg at 25°C -
Aniline CAS NO.62-53-3
Name:Aniline CAS No.:62-53-3 Appearance: Colorless to light yellow transparent liquid Molecular formula: C6H7N Molecular Weight:93.13 Density: 1.0217 g/cm³ Melting point: -6.2℃ Boiling point: 181-185℃ Flash point: 76℃ Water solubility: 36 g/L (20℃)Tags : Aniline CAS 62-53-3 Aniline 62-53-3 C.I. 76000 C.I. Oxidation Base CAS 62-53-3
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Aniline C.I.
Name:Aniline CAS No.:62-53-3 Appearance: Colorless to light yellow transparent liquid Molecular formula: C6H7N Molecular Weight:93.13 Density: 1.0217 g/cm³ Melting point: -6.2℃ Boiling point: 181-185℃ Flash point: 76℃ Water solubility: 36 g/L (20℃) -
DEET CAS NO 134-62-3
Name:N,N-Diethyl-3-methylbenzamide(DEET) CAS No.:134-62-3 EINECS No.:205-149-7 Appearance:Colorless or light yellow transparent liquid Molecular formula:C12H17NO Molecular Weight:191.2695 Density:1.006g/cm3 Melting point:-45 ℃ Boiling point:268.9°C at 760 mmHg Flash point:116.4°C Water Soluble:NEGLIGIBLE Vapor Pressure:0.0075mmHg at 25°C Solubility:insoluble in water, miscible with ethanol, ether, benzene, propylene glycol, cottonseed oilTags : DEET DEET 134-62-3 Diethyltoluamide CAS 134-62-3 N,N-Diethyl-3-methylbenzamide AI 3-22542 DEET insecticide
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Soy Isoflavone CAS NO.: 574-12-9
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°CTags : Soy Isoflavone 574-12-9 Soy Isoflavone CAS 574-12-9 Soybean Isoflavones Extract Powder Phytoestrogens Soybean Extract
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