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Cyfluthrin CAS No.68359-37-5
Product details Cyfluthrin Chemical Name: (RS)-a-cyano-4-fluoro-3-phenoxybenzyl-(1RS.3RS;1RS,3RS)-3-(2,2-dichorovinyl)-2, 2-dimethylcyclopropanecarboxylate CAS No.:68359-37-5 Appearance: Brown,oily,viscous mass,with crystaline parts. Formula: C22H18Cl12FNO3 Molecular Weight: 434.3 Vapour Pressure:9.6*10-4mPa(20℃) Melting Point:60℃Tags : Insecticide Cyfluthrin Wholesale Cyfluthrin Manufacture of Cyfluthrin Hot Sale Cyfluthrin Cyfluthrin raw material Cyfluthrin 25kg/drum
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sodium diacetate CAS:126-96-5
Food additives Preservative sodium diacetate sodium diacetate CAS:126-96-5 is white crystalline particle or crystalline powder, with slightly propionic acid odor. Stable to heat and light, easily soluble in water. Calcium acetate can be used in bread, cookie, cheese and other foods as preservative, as antiseptic in feed industry, and mineral additive. It can also used in pharma and feed industry. Specification: sodium diacetate pharma grade USP sodium diacetate Industrial grade sodium diacetate Food grade FCC * Please refer to Certificate of Analysis for lot specific data. Application: 1) Sodium diacetate is a multifunctional edible chemical. Mainly used in food and feed industry preservative, mildew prevention agent, chelating agent, seasoning agent, PH regulator, preservative of meat products, is also the main ingredient of compound mildew prevention agent 2. This product can be mixed with other flavoring agents and sweeteners. Used as a sour flavor agent for food, but also as a mildew prevention agent and food quality improver. Widely used in food, feed, grain and silage mildew control additives (mainly to prevent mildew preservation, improve nutritional value). In printing and dyeing industry, it is used as acidifier, leveller, buffer, multi-valant chelating agent, anti-rust agent and anti-mildew agent for bread. 2) Sodium diacetate is a multifunctional edible chemical. Mainly used in food and feed industry preservative, mildew prevention agent, chelating agent, seasoning agent, PH regulator, preservative of meat products, is also the main ingredients of compound mildew prevention agent. 3) It is a new antimildewed preservative, sour flavor agent and improver for food and feed. It is used as chelating agent, levelling agent and mediating agent in industry 4) As a preservative, our country stipulates can be used for grain and ready-to-eat bean food, maximum dosage is lg/kg. It can also be used as feed additive and chelating agent. Packing: 25kg/bagTags : sodium diacetate CAS:126-96-5 food preservatives sodium diacetate factor sodium hydrogen antiseptic
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Alpha-cypermethrin CAS No.:67375-30-8
Product details Alpha-cypermethrin Chemical Name: racemate comprising(R)-a-cyano-3-phenoxybenzyl(1S,3S)-3-(2,2- dichloroethenyl)-2,2- dimethycyclopropanecarboxylate and(S)-a-cyano-3-phenoxybenzyl(1R,3R)-3-(2,2-dichlorovinyl)-2,2-dimethyl cyclopropanecarboxylate CAS No.:67375-30-8 Appearance: White to pale powder,with a weak aromatic odour Formula: C22H19Cl2NO3 Molecular Weight: 416.3 Vapour Pressure:2.3*10-2m Pa Boiling Point:200℃/9.3 Pa Melting Point:78-81 ℃Tags : Wholesale Alpha-cypermethrin Alpha-cypermethrin powder Alpha-cypermethrin raw material insecticide Alpha-cypermethrin Alpha-cypermethrin supplier Manufacturer of Alpha-cypermethrin
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Piperonyl-butoxide CAS NO.51-03-6
Product details Piperonyl-butoxide CAS NO.51-03-6 Chemical Name: 3,4-methylenedioxy-6-propyibenzyl-n-buty diethyleneglycolether Appearance: cololess to light yellow oil liquid Formula: C19H30O5 Molecular Weight: 338.43 Boiling Point:180℃/133.3PaTags : Manufacture of Piperonyl-butoxide Piperonyl-butoxide supplier Piperonyl-butoxide raw material Wholesale of Piperonyl-butoxide Piperonyl-butoxide liquid Hot sale Piperonyl-butoxide
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Alginic acid CAS:9005-38-3
Introduction of Sodium Alginate Sodium Alginate White Powder Food Additive Thickener Stabilizer Emulsifier As a thickener for beverages and dairy products, sodium alginate has unique advantages in thickening: the good fluidity of sodium alginate makes the added beverage smoother; and it can prevent the viscosity drop during product disinfection. When using sodium alginate as a thickener, products with larger molecular weight should be used as much as possible, and Ca should be added in an appropriate amount. Can greatly improve the viscosity of sodium alginate. (1) Bread, cake, noodles, macaroni, improve the utilization rate of raw materials, and improve the taste and flavor. The dosage is 0.5%. (2) Aquatic products, canned food, dried laver, etc., strengthen the organization, maintain the fresh taste, and enhance the taste (3) Seasoning sauce, tomato sauce, mayonnaise, jam, cream, soy sauce, thickener and stabilizer. (4) Fruit juice, alcohol, etc., dispersing agent. (5) Ice cream, caramel, improve taste and stability. (6) Frozen food, processed aquatic products, surface jelly (preservation) package 25kg/bagTags : Alginic acid Alginic acid sodium salt CAS:9005-38-3 Alginic acid factory foood additive adhesive
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m-Cresol CAS NO.108-39-4
Product details m-Cresol CAS NO.108-39-4 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Intermediate m-Cresol m-Cresol CAS NO.108-39-4 m-Cresol CAS NO.108-39-4 m-Cresol supply m-Cresol raw material supply
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(E)-O-(3-Chloro-2-propenyl)hydroxylamine CAS NO.87851-77-2
Product details (E)-O-(3-Chloro-2-propenyl)hydroxylamine CAS NO.87851-77-2 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Intermidiate (E)-O-(3-Chloro-2-propenyl)hydroxylamine Wholesale (E)-O-(3-Chloro-2-propenyl)hydroxylamine (E)-O-(3-Chloro-2-propenyl)hydroxylamine raw material (E)-O-(3-Chloro-2-propenyl)hydroxylamine supply Hot sale (E)-O-(3-Chloro-2-propenyl)hydroxylamine (E)-O-(3-Chloro-2-propenyl)hydroxylamine oil liquid
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5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester CAS NO.105151-39-1
Product details 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester CAS NO.105151-39-1 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Wholesale 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester intermediate 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester raw material 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester CAS NO.105151-39-1 Manufacture of 5-Ethylpyridine-2,3-dicarboxylic acid diethyl ester
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3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid CAS NO.500011-86-9
Product details 3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid CAS NO.500011-86-9 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Wholesale 3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid 3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid CAS NO.500011-86-9 Intermediate of chloramphenicol 3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid raw material 3-bromo-1-(3-chloro-2-pyridinyl)-1H-Pyrazole-5-carboxylic acid supplier
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Sodium tert-butoxide CAS NO.865-48-5
Product details Sodium tert-butoxide CAS NO.865-48-5 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Sodium tert-butoxide Sodium tert-butoxide CAS NO.865-48-5 CAS NO.865-48-5 Sodium tert-butoxide supplier Sodium tert-butoxide raw material Sodium tert-butoxide powder
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Lambda cyhalthrin acid CAS NO.72748-35-7
Product details Lambda cyhalthrin acid CAS NO. 72748-35-7 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Hot sale Lambda cyhalthrin acid Lambda cyhalthrin acid solid Intermediate of pyrethroid acid Manufacture of Lambda cyhalthrin acid Lambda cyhalthrin acid supplier Lambda cyhalthrin acid raw material
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Sodium citrate CAS:68-04-2
Food additives Preservative Sodium citrate Sodium citrate CAS:68-04-2 , also known as potassium citrate and tripotassium citrate. A citrate with the formula C6H5K3O7 and a molecular weight of 306.39500. It is a white or yellowish crystalline particle or crystalline powder that is odorless, salty, cool, deliquable, soluble in water and almost insoluble in ethanol. Relative density 1.98. Heat to 230 ℃ to melt and decompose. Specification: Sodium citrate pharma grade Sodium citrate Industrial grade Sodium citrate Food grade * Please refer to Certificate of Analysis for lot specific data. Application: When taking fresh blood clinically, it is necessary to add some disinfected sodium citrate, which can prevent blood clotting, so sodium citrate is called anticoagulant.Used as flavor agent and stabilizer in food and beverage industry; Used as anticoagulant, expectorant and diuretic in the pharmaceutical industry; In detergent industry, it can replace sodium tripolyphosphate as non-toxic detergent additives; It is also used for brewing, injection, photographic medicine and electroplating. It is one of the basic reagents for biological tests. Packing: 25kg/bagTags : Sodium citrate Sodium citrate factory Flavor agent CAS:68-04-2 food additve stabilizer