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Whosale D-Cyphenothrin
Product details D-Cyphenothrin Chemical Name:(R,S)α-cyano-3-phenoxybenzyl-(1R)-cis，trans-2,2-dimethyl-3- (2-methyl-1-propenyl) Cyclopropanecarboxylate CAS No.: None. Cyphenothrin 39515-40-7 Appearance:Faint yellow to brown viscous liquid Molecular formula: C24H25NO3 Molecular Weight: 375.47 Vapor Pressure:4*10-4Pa(30℃） VIscosity:3400cp(20℃) Burning point:130℃Tags : Whosale D-Cyphenothrin insecticide D-Cyphenothrin D-Cyphenothrin liquid D-Cyphenothrin suppliers D-Cyphenothrin raw material supply Manufacture of D-Cyphenothrin
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Insecticide D-phenothrin CAS No.: 26046-85-5
Product details D-phenothrin Chemical Name:3-phenoxy benzyl-(1R)-cis,trans-2,2-dimethyl-3-(2-methyl-1-propenyl) Cyclopropanecarboxylate CAS No.: 26046-85-5 Appearance:Pale yellow oily liquid Molecular formula: C23H26O3 Formula Weight: 350.46 Vapor Pressure:5.6*10-4Pa(30℃） VIscosity:190.9cp(20℃) Burning point:180℃Tags : D-phenothrin CAS No.: 26046-85-5 D-phenothrin oily liquid D-phenothrin supplier Manufacture of D-phenothrin Wholesale D-phenothrin insecticide D-phenothrin
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Insecticide D-empenthrin CAS No.: 54406-48-5
Product details D-empenthrin Chemical Name:(R,S)-E-1-ethynyl-2-methyl-penten-2-yl-(1R)-cis,trans-2.2-dimethyl-3-(2- methyl-1-propenyl)cyolopropanecarboxylate CAS No.: 54406-48-5 Appearance:Faint yellow oily liquid Molecular formula: C18H26O2 Formula Weight: 274.41 VIscosity:24.7cp(25℃) Boiling Point: 2.09*10-1Pa(20℃) or 2.16*10-1Pa(30℃)Tags : D-empenthrin CAS No.: 54406-48-5 D-empenthrin suppliers Manufacture of D-empenthrin D-empenthrin raw material supply Wholesale D-empenthrin Insecticide D-empenthrin
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Beta-Cypermethrin CAS No.: 67375-30-8
Product details Beta-Cypermethrin Chemical Name:2,2-dimethyl-3-(2,2-dichlorovinyl)cyclopropanecarboxylate-α-cyano-(3-phenoxy)-benzylester CAS No.: 67375-30-8 Appearance: White or milky yellow crystal or powder Formula: C22H19Cl2NO3 Formula Weight: 416.35 Melting Point::60-65 ℃Tags : Beta-Cypermethrin CAS No.: 67375-30-8 Wholesale Beta-Cypermethrin Insecticide Beta-Cypermethrin Beta-Cypermethrin raw material Hot sale Beta-Cypermethrin Beta-Cypermethrin powder
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Fenpropathrin CAS No.:64257-84-7
Product details Fenpropathrin Chemical Name: (R,S)-a-cyano-3-phenoxybenzyl-2,2,3,3-tetranethylcyclopropanecarboxylate CAS No.:64257-84-7 Appearance: yellow-brown liquid or solid(tech.) Formula: C22H23NO3 Molecular Weight: 349.4 Melting Point：45-50℃ Vapour Pressure:0.733mPa(20℃)Tags : Insecticide Fenpropathrin Fenpropathrin CAS No.:64257-84-7 Fenpropathrin supplier Manufacture of Fenpropathrin Fenpropathrin liquid Fenpropathrin raw material
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sodium dehydroacetate CAS:4418-26-2
Food additives Preservative Calcium acetate sodium dehydroacetate CAS:4418-26-2 is white or light yellow, odorless, tasteless, soluble in water, difficult to dissolve in ethanol and other organic matter. Melting point is 190°C, good light and heat resistance. The solution was heated at 120°C for 2 hours to remain stable. The aqueous solution is neutral or slightly alkaline. Instant spray drying powder, high purity, stable quality, reliable, purity up to 98%. Water content is low (below 2.6%). Specification: sodium dehydroacetate pharma grade USP sodium dehydroacetate Industrial grade sodium dehydroacetate Food grade FCC * Please refer to Certificate of Analysis for lot specific data. Application: 1) Sodium dehydroacetate is a kind of antibacterial agent with high safety, wide antibacterial range and strong antibacterial ability. It is less affected by the pH in food, and can maintain high antibacterial efficacy under acidic or slightly alkaline conditions. Its antibacterial ability is better than sodium benzoate, potassium sorbate, calcium propionate, etc., is an ideal food preservative preservative. 2) Preservative; Anti-mildew agent. 3) Used as food additive, preservative and fungicide Packing: 25kg/bagTags : sodium salt sodium dehydroacetate CAS:4418-26-2 sodium dehydroacetate factor food preservative antiseptic
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sodium diacetate CAS:126-96-5
Food additives Preservative sodium diacetate sodium diacetate CAS:126-96-5 is white crystalline particle or crystalline powder, with slightly propionic acid odor. Stable to heat and light, easily soluble in water. Calcium acetate can be used in bread, cookie, cheese and other foods as preservative, as antiseptic in feed industry, and mineral additive. It can also used in pharma and feed industry. Specification: sodium diacetate pharma grade USP sodium diacetate Industrial grade sodium diacetate Food grade FCC * Please refer to Certificate of Analysis for lot specific data. Application: 1) Sodium diacetate is a multifunctional edible chemical. Mainly used in food and feed industry preservative, mildew prevention agent, chelating agent, seasoning agent, PH regulator, preservative of meat products, is also the main ingredient of compound mildew prevention agent 2. This product can be mixed with other flavoring agents and sweeteners. Used as a sour flavor agent for food, but also as a mildew prevention agent and food quality improver. Widely used in food, feed, grain and silage mildew control additives (mainly to prevent mildew preservation, improve nutritional value). In printing and dyeing industry, it is used as acidifier, leveller, buffer, multi-valant chelating agent, anti-rust agent and anti-mildew agent for bread. 2) Sodium diacetate is a multifunctional edible chemical. Mainly used in food and feed industry preservative, mildew prevention agent, chelating agent, seasoning agent, PH regulator, preservative of meat products, is also the main ingredients of compound mildew prevention agent. 3) It is a new antimildewed preservative, sour flavor agent and improver for food and feed. It is used as chelating agent, levelling agent and mediating agent in industry 4) As a preservative, our country stipulates can be used for grain and ready-to-eat bean food, maximum dosage is lg/kg. It can also be used as feed additive and chelating agent. Packing: 25kg/bagTags : sodium diacetate CAS:126-96-5 food preservatives sodium diacetate factor sodium hydrogen
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Tebufenozide CAS NO.112410-23-8
Product details Tebufenozide CAS NO.112410-23-8 Chemical Name: N-tert-butyl-N'-(4-ethylbenzoyl)-3,5-dimethylbenzohydrazide Appearance: Off-white powder Formula: C22H28Cl2N2O2 Molecular Weight: 352.5 Vapour Pressure:1.56*10-4m Pa Melting Point:191 ℃Tags : Tebufenozide powder Tebufenozide CAS NO.112410-23-8 Tebufenozide supplier Wholesale Tebufenozide Manufacture of Tebufenozide Tebufenozide 25kg/drum
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Acesulfame Potassium 55589-62-3
Product details Acesulfame Potassium CAS NO.55589-62-3 as Food Additives origin from China. Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market. Purchase Acesulfame Potassium CAS NO.55589-62-3, inquiry Anhui Sinotech.Tags : Acesulfame-K Acesulfame Acesulfame-K 55589-62-3 Sweeteners Food Additives Acesulfame CAS NO.55589-62-3
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Ethyl bromodifluoroacetate CAS NO.667-27-6
Product details Ethyl bromodifluoroacetate CAS NO.667-27-6 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : Ethyl bromodifluoroacetate CAS NO.667-27-6 Wholesale Ethyl bromodifluoroacetate Ethyl bromodifluoroacetate CAS NO.667-27-6 Ethyl bromodifluoroacetate liquid Ethyl bromodifluoroacetate 25kg/drum
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N-(p-Aminobenzoyl)glutamic acid CAS NO.4271-30-1
Product details N-(p-Aminobenzoyl)glutamic acid CAS NO.4271-30-1 Payment:T/T Min order:1000kgs Lead time:7-15 daysTags : N-(p-Aminobenzoyl)glutamic acid CAS NO.4271-30-1 intermediate N-(p-Aminobenzoyl)glutamic acid Hot sale N-(p-Aminobenzoyl)glutamic acid N-(p-Aminobenzoyl)glutamic acid powder N-(p-Aminobenzoyl)glutamic acid supplier
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Alginic acid CAS:9005-38-3
Introduction of Sodium Alginate Sodium Alginate White Powder Food Additive Thickener Stabilizer Emulsifier As a thickener for beverages and dairy products, sodium alginate has unique advantages in thickening: the good fluidity of sodium alginate makes the added beverage smoother; and it can prevent the viscosity drop during product disinfection. When using sodium alginate as a thickener, products with larger molecular weight should be used as much as possible, and Ca should be added in an appropriate amount. Can greatly improve the viscosity of sodium alginate. (1) Bread, cake, noodles, macaroni, improve the utilization rate of raw materials, and improve the taste and flavor. The dosage is 0.5%. (2) Aquatic products, canned food, dried laver, etc., strengthen the organization, maintain the fresh taste, and enhance the taste (3) Seasoning sauce, tomato sauce, mayonnaise, jam, cream, soy sauce, thickener and stabilizer. (4) Fruit juice, alcohol, etc., dispersing agent. (5) Ice cream, caramel, improve taste and stability. (6) Frozen food, processed aquatic products, surface jelly (preservation) package 25kg/bagTags : Alginic acid Alginic acid sodium salt CAS:9005-38-3 Alginic acid factory foood additive adhesive
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